- 4 cups rhubarb
- 1 cup of sugar
- 1 (3 ounce) package of strawberry or cherry Jell-O
- 2 cups white cake mix
- 1/4 cup butter
- 1 cup water
- Mix together rhubarb, sugar and Jell-O and put in a 9 x 13 pan.
- Sprinkle 2 cups white cake mix over top.
- Distribute 1/4 cup melted butter or margarine and 1 cup water evenly over the top.
- Bake in 350 degree oven for 1 hour.
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