Olive Garden Alfredo Sauce

Olive Garden Alfredo Sauce

Olive Garden Alfredo Sauce

Olive Garden Alfredo Sauce

Olive Garden Alfredo Sauce

Course Appetizer

Ingredients
  

  • 1 stick (1/2 cup) salted butter
  • 3 ounces cream cheese, softened
  • 1 pint (2 cups) heavy whipping cream
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 cup finely grated fresh parmesan (loosely packed in measuring cup)

Instructions
 

  • lace butter in heavy bottomed 3 quart saucepan on stove on medium heat.
  • Melt partially and add softened cream cheese. Stir while melting. When almost melted,add a little of the cream and whisk well.
  • When all of butter and cream cheese have melted, stir in rest of cream. Mix well. Stir in garlicpowder, salt, and pepper. Mix well. Stir in grated parmesan.
  • Bring to boil while stirring (still on medium or medium high heat) and boil for 1 minute,continuously stirring.
Keyword Olive Garden Alfredo Sauce, Service Guard
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