Easy Peach Crisp

Easy Peach Crisp

Easy Peach Crisp

Easy Peach Crisp

Easy Peach Crisp

Course Dessert

Ingredients
  

  • 1 tsp butter
  • ½ cup rolled oats
  • 1 tsp sugar
  • ¼ teaspoon cinnamon
  • 1 tbsp olive oil
  • 2 cups peaches, diced

Instructions
 

  • Preheat oven to 350°F. Grease a 6 ½-inch castiron skillet with butter.
  • In a small bowl, toss the oats with the cinnamon,sugar, and olive oil.
  • Put the fruit in the skillet, then top with the oatmixture. Bake for 35 minutes, until fruit is bubblyand oats are golden.
  • Let cool for 5-10 minutes, then top with a scoop ofvanilla frozen yogurt, if desired. (Caution: skilletwill be very hot)
Keyword Easy Peach Crisp, Recipes
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