Roast Turkey Reuben

Roast Turkey Reuben

Roast Turkey Reuben

Roast Turkey Reuben

Roast Turkey Reuben

Course Appetizer

Ingredients
  

2 & 3 QT

  • 2 tbsp. unsalted butter
  • 4 slices rye bread
  • 8 slices Swiss cheese
  • 8 slices roasted turkey breast, skinremoved
  • 4 tbsp. coleslaw
  • 2 tbsp. Russian dressing

5 & 7 QT.

  • 2 tbsp. unsalted butter
  • 4 slices rye bread
  • 8 slices Swiss cheese
  • 8 slices roasted turkey breast, skinremoved
  • 4 tbsp. coleslaw
  • 2 tbsp. Russian dressing

Instructions
 

  • Spread the butter on one side of 2 slices of bread.
  • Lay the buttered bread slices, buttered side down, on acutting board
  • Layer the Swiss cheese, turkey, coleslaw, and dressingon top of each slice of bread. Top with the unbutteredbread slices.
  • Insert the Fry Tray into the Basket. Insert the Basket intothe air fryer.
  • Press the Bake button, set the cooking temperature to310° F, and set the cooking time to 3 mins. Let the airfryer preheat.
  • Place the sandwiches in the Basket. Multiple batchesmay be required. Insert the Basket into the air fryer.
  • Press the Bake button, set the cooking temperatureto 310° F, and set the cooking time to 12 mins. Flip thesandwiches halfway through the cooking time
  • Slice the sandwiches before serving.
Keyword Power Xl Vortex Air Fryer Recipe Book, Roast Turkey Reuben
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