Bacon-Wrapped Potato Tots

Bacon-Wrapped Potato Tots

Bacon-Wrapped Potato Tots

 

Bacon-Wrapped Potato Tots

Bacon-Wrapped Potato Tots

Course Appetizer

Ingredients
  

2 & 3 QT

  • 1/2 16-oz. bag frozen extra-crispy potato tots
  • 12 oz. medium-size bacon slices
  • 1/4 cup shredded cheddar cheese
  • 2 scallions
  • 2 tbsp. sour cream

5 & 7 QT.

  • 1 16-oz. bag frozen extra-crispy potato tots
  • 1 lb. medium-size bacon slices
  • ½ cup shredded cheddar cheese
  • 4 scallions
  • 3 tbsp. sour cream

Instructions
 

  • Wrap each potato tot with a piece of bacon.
  • Insert the Fry Tray into the Basket. Insert the Basket intothe air fryer.
  • Press the French Fry button (400° F) and set the cookingtime to 3 mins. Let the air fryer preheat.
  • Place the potato tots in the Basket, being careful not toovercrowd. Insert the Basket into the air fryer.
  • Press the French Fry button (400° F) and set the cookingtime to 8 mins.
  • Transfer the potato tots to a plate.
  • Spread the cheddar cheese and scallions over thepotato tots and serve with the sour cream.
Keyword Bacon-Wrapped Potato Tots, Power Xl Vortex Air Fryer Recipe Book
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