White Pizza

White Pizza

White Pizza

White Pizza

White Pizza

Course Main Course

Ingredients
  

  • 1 pizza dough, thin crust
  • 2 cloves garlic, thinly sliced
  • ½ tsp. red pepper flakes
  • 9 slices fresh mozzarella
  • ¼ cup ricotta cheese
  • 2 tbsp. extra virgin olive oil

Instructions
 

  • Roll the pizza dough onto an AirFlow Rack.
  • Place the Rack in the air fryer.Press the Power Button and thenthe Pizza Button (360° F/182° Cfor 15 mins.) to begin the cookingcycle. Flip the dough after 5 mins.
  • Remove the crust from the air fryer.
  • Top the crust with the ricotta,mozzarella, garlic, and redpepper flakes.
  • Return the crust to the air fryer. Pressthe Power Button and then theFrench Fry Button (400° F/204° C)and decrease the cooking time to5 mins. to begin the cooking cycle.
  • Let the pizza cool for 5 mins.before cutting.
Keyword Deep Dish white Pizza With Sausage & Spinach, POWER XL AIR FRYER RECIPE BOOK
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