SUN-DRIED TOMATOES

SUN-DRIED TOMATOES

SUN-DRIED TOMATOES

SUN-DRIED TOMATOES

SUN-DRIED TOMATOES

Course Appetizer

Ingredients
  

  • 3 lb. plum tomatoes, halved

Instructions
 

  • Place the tomato halves, skin sidedown, onto the Air Flow Racks.
  • Place the Racks in the Unit.Press the Power Button andthen the Dehydrator Buttonand increase the cookingtemperature to 145°F/63° Cand the cooking time to 10 hrs.to begin the cooking cycle.
Keyword POWER XL AIR FRYER RECIPE BOOK, Sun-Dried Tomatoes
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