Pepperoni Pizza

Pepperoni Pizza

Pepperoni Pizza

Pepperoni Pizza

Pepperoni Pizza

Course Main Course

Ingredients
  

  • 1 pizza dough, thin crust
  • 3 tbsp. pizza sauce
  • ¾ cup mozzarella, shredded
  • 12 slices pepperoni

Instructions
 

  • Roll the pizza dough onto anAir Flow Rack.
  • Place the Rack in the air fryer. Pressthe Power Button and then the PizzaButton (360° F/182° C for 15 mins.)to begin the cooking cycle. Flip thedough after 5 mins.
  • Remove the crust from the air fryer.
  • Top the crust with the sauce, cheese,and pepperoni.
  • Return the crust to the air fryer. Pressthe Power Button and then theFrench Fry Button (400° F/204° C)and decrease the cooking time to5 mins. to begin the cooking cycle.
  • Let the pizza cool for 5 mins. beforecutting.
Keyword 12″ Pepperoni Pizza, POWER XL AIR FRYER RECIPE BOOK
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