Dried Cranberry Bread Pudding

Dried Cranberry Bread Pudding

Dried Cranberry Bread Pudding

Dried Cranberry Bread Pudding

Dried Cranberry Bread Pudding

Course Appetizer

Ingredients
  

  • 5 eggs
  • 3 cups half and half
  • ¾ cup sugar
  • 2 tsp cinnamon
  • 1 tsp. vanilla extract
  • 1 loaf bread, brioche, sliced
  • ¾ cup dried cranberries

Instructions
 

  • Combine the eggs, half and half,sugar, cinnamon, and vanilla in alarge bowl. Set the bowl aside.
  • Cube the bread and mix it with theegg mixture and cranberries.
  • Spoon the bread pudding into sixlarge ramekins.
  • Place an Air Flow Rack in the air fryer.
  • Place the ramekins on the Rack.Press the Power Button and thenthe Baking Button (320° F/160° C)and decrease the cooking time to14 mins. to begin the cooking cycle.
Keyword Dried Cranberry Bread Pudding, POWER XL AIR FRYER RECIPE BOOK
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