Cheddar Biscuits

Cheddar Biscuits

Cheddar Biscuits

Cheddar Biscuits

Cheddar Biscuits

Course Appetizer

Ingredients
  

  • 2 cups flour
  • 1 stick butter
  • 2 tsp. baking powder
  • ¾ cup buttermilk
  • ½ cup scallions, chopped
  • ½ tsp. garlic powder
  • ½ tsp. seafood seasoning
  • ¼ tsp. cayenne powder
  • 1 ½ cups cheddar, shredded

Instructions
 

  • Use a pastry cutter, butter knives,or your hands to combine the flour and butter in a bowl until the butter is pea size.
  • Add the remaining ingredients to the bowl and mix.
  • Divide the mixture into 16 balls and place the balls on one Air Flow Rack.
  • Place the Rack in the air fryer. Press the Power Button and then the Baking Button (320° F/160° C)and decrease the cooking time to15 mins. to begin the cooking cycle.
  • Serve the biscuits with fried chicken.
Keyword Cheddar Biscuits, POWER XL AIR FRYER RECIPE BOOK
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