PEPPERONI PIZZA

PEPPERONI PIZZA

PEPPERONI PIZZA

PEPPERONI PIZZA

PEPPERONI PIZZA

Course Main Course

Ingredients
  

  • 1 pizza dough, thin crust
  • 3 tbsp. pizza sauce
  • ¾ cup mozzarella, shredded
  • 12 slices pepperoni

Instructions
 

  • Roll the pizza dough onto an Air Flow Rack
  • Place the Rack in the Power AirFryer Pro Plus. Press the Power Button and then theFrench Fry Button (400° F/200°C) and decrease the cooking time to 10 mins. to beginthe cooking cycle. Flip the dough after 5 mins.
  • Remove the crust from the Oven.
  • Top the crust with the sauce, cheese, and pepperoni.
  • Return the crust to the Oven. Press the Power Button and then the French Fry Button(400° F/200° C) and decrease the cooking time to 5 mins. to begin the cooking cycle.
  • Let the pizza cool for 5 mins. before cutting.
Keyword 12″ Pepperoni Pizza, Power AirFryer Pro
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