HONEY-ROASTED SALMON

HONEY-ROASTED SALMON

HONEY-ROASTED SALMON

HONEY-ROASTED SALMON

HONEY-ROASTED SALMON

Course Main Course

Ingredients
  

  • 2 (4-oz.) salmon fillets
  • ¾ cup honey
  • 1/3 cup sweet soy sauce
  • 2 tbsp. light brown sugar
  • ¼ cup orange juice
  • 2 tbsp. lemon juice
  • 2 tsp. red wine vinegar
  • 2 tsp. olive oil
  • 2 cloves garlic, minced
  • 1 scallion, chopped finely
  • salt & ground black pepper, to season

Instructions
 

  • Combine all the ingredients except the salmon, salt, and ground black pepperin a saucepan over low heat.
  • Bring to a boil and then lower to a simmer.
  • Reduce for 15 mins., stirring often.
  • Rub each salmon filet with olive oil and season with the salt and ground black pepper.
  • Place the salmon onto the Air Flow Racks
  • Place the Racks in the Power AirFryer Pro Plus. Press the Power Button and then theShrimp Button (12-min. cooking time) and increase the cooking temperature to 330°F/165° C to begin the cooking cycle.
  • Once the cooking cycle has finished, brush the salmon with the sauce.
  • eturn the salmon to the Oven. Press the Power Button and then the Shrimp Button,increase the cooking temperature to 330° F/165° C, and decrease the cooking timeto 10 mins. to begin the cooking cycle.
  • Serve with the sauce and chopped scallions.
Keyword Honey Roasted Salmon, Power AirFryer Pro
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