Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili

Course Appetizer

Ingredients
  

  • 1 lb boneless skinless chicken breast
  • 1 yellow onion, chopped
  • 2 cloves minced garlic
  • 24 oz chicken broth
  • 2 15-oz cans white northern beans,drained (I use Bush’s white chilibeans.)
  • 1 14.5-oz can diced tomatoes andgreen chili (I used Rotel, drained.)
  • 1 15-oz can whole kernel corn, drained
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp cumin
  • 1 tsp oregano
  • 1/2 tsp chili powder
  • 1/2 tsp cayenne
  • 4 oz reduced fat cream cheese
  • 1/4 cup half and half

Instructions
 

  • Put chicken breast into the slow cooker and top with seasonings.
  • Add the chopped onions, minced garlic, beans, tomatoes and green chiles, corn andchicken broth.
  • Cover and cook on low for 8 hours
  • Remove chicken and shred it up before putting it back in the slow cooker.
  • Add cream cheese and half and half
  • Cover and cook on high for 15 minutes.
  • It’s ready to eat. Enjoy!
Keyword nissan, Slow Cooker White Chicken Chili
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