Pumpkin Bars

Pumpkin Bars

Pumpkin Bars

Pumpkin Bars

Pumpkin Bars

Course Dessert

Ingredients
  

  • 1 15-oz can of pumpkin
  • 2 eggs
  • 2 cups flour
  • 1 cup sugar
  • 1/2 cup oil
  • 1/4 tsp ground ginger
  • 1/8 tsp ground cloves
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1/2 tsp baking soda

FROSTING:

  • 4 oz cream cheese
  • 3 tbsp butter softened
  • 1 tsp milk
  • 1 tsp vanilla
  • 1 cup powdered sugar

Instructions
 

  • Preheat oven to 350 degrees. Grease a 9×13 pan
  • On medium speed, mix pumpkin, eggs, oil and vanilla. In a separatebowl, hand mix the otheringredients.Once mixed,slowly onmedium speed, mix in the pumpkin mix into your dry ingredientbowl.
  • Once well mixed together, pourinto pan and place in the oven for30 minutes.
  • While waiting, make yourfrosting by mixing cream cheese, butter,milk and vanilla together.Once blended,slowly add the powderedsugar and mix until creamy. If needed to reach the creamy texture,you can add 1 more tsp of milk.Once pumpkin bars are done andcooled down, you can ice and enjoy
Keyword nissan, Pumpkin Bars
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