Pickled Herring With Raisins

Pickled Herring With Raisins

Pickled Herring With Raisins

Pickled Herring With Raisins

Pickled Herring With Raisins

Course Side Dish

Ingredients
  

  • 4 pieces pickled herring
  • 1 onion
  • Raisins
  • Marjoram
  • 100 ml vegetable oil (approx.)

Instructions
 

  • Remove the herring skin and cut eachherring into small pieces.
  • Slice the onion.
  • In a jar, put a layer of herring, then a sliceof onion.
  • Add raisins and sprinkle thelayer with marjoram.
  • Repeat until you reach the top of the jaror run out of herring.
  • Fill the jar with oil and put it into therefrigerator for 2 days.
  • Eat. 🙂
Keyword Pickled Herring With Raisins, Raisins
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